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Permission To Slurp

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Roaster's Notes

PERMISSION TO SLURP

Join us for a virtual cupping, 10am - Saturday, 2nd October 2021.

What is cupping? A. You're not at the physio and B. don't be immature. Cupping is a quantifiable and universal standard of analysis for sampling coffees. It will assess the quality, individual characteristics (such as acidity or body) and any specific flavour notes of a particular bean. This happens all along the supply chain, from farmers, to roasters, to baristas to ensure we're getting you the best tasting coffee.

To celebrate INTERNATIONAL COFFEE DAY (Friday, 1st October, 2021), we are hosting a Virtual Cupping session over Zoom! Join us and experience the 5 origins that make up our TLC Blend on Saturday, 2nd October 2021. Led by our trainer Tom Hespe, you will receive the following;

 

  • TLC Blend 250g – Ground or Whole Bean 
  • 5 x pre-ground bags of each origin in the TLC Blend.
  • An A4 cupping mat - to take notes and score!
  • Instructions - what you need to set up at home

Product Specs

Additional information

Date

ZOOM EVENT – 10am AEST – October 2nd Saturday 2021

Grind

Ground, Whole Bean

Orders Close

Orders Close – Sunday 26th September 2021

Orders Dispatched

Monday 27th September 2021