More Info

To make up to 600ml of cold brew, simply follow these steps:

  1. Add your favourite ground coffee to 600ml of water
  2. Steep the grounds in the internal permanent filter for anywhere from 3-12 hours
  3. Combine cold brew with water and enjoy over ice – with milk or black.  It’s a great summer time cooler!


  • Made with high quality heatproof glass
  • No replacement filters needed (wash and re-use)
  • 600ml capacity
  • Also suitable for brewing tea


  • Dimensions: (W) 138 x (D) 94 x (H) 208mm
  • Capacity: 600ml

Note: Also available in larger 1ltr brew pot

Hario Cold Brew Pot 600ml Brown

An elegant and effective way to produce quality cold brewed coffee at home.  What’s great about cold brew?  It’s rich, smooth and mellow, it contains less than half the acidity of traditional hot brew methods.  The Hario Mizudashi Cold Brew Coffee Pot is also simple to use.